Gladfield Brown Malt is made from green chitted malt which imparts good amber colour build up without the astringency from husk damage. It is a stranger version of Gladfield Biscuit Malt. and gives a dry biscuit, toasted hazelnut style flavour to the beer along with nice amber colour. Brown Malt is ideal for use in Porters, Stouts, Dark Ales or Dunkels in small amounts.